Pig gas chamber and tip-out bench. - Pigs and piglets are killed inside a carbon dioxide gas chamber. They are forced into metal gondolas which are lowered into a pit in the ground, filled with the gas which causes painful asphyxiation. They are then tipped out onto a bench where their throats are slit. - Captured at Cowra Meat Processors, Cowra NSW Australia.

Pig gas chamber and tip-out bench.

Pigs and piglets are killed inside a carbon dioxide gas chamber. They are forced into metal gondolas which are lowered into a pit in the ground, filled with the gas which causes painful asphyxiation. They are then tipped out onto a bench where their throats are slit.
Categories
Species
Tags
Published Sun 25 May 2025
Captured/filmed November 2024
ID d5m42rwqkelqmdkc6i0u
Credits & licensing
Farm Transparency Project
This work is licensed under a Creative Commons Attribution 4.0 International License.
Creative Commons Attribution 4.0 International
Please credit: Farm Transparency Project. Link not required.
Country Australia
Location
Cowra Meat Processors, Cowra, New South Wales, Australia

Related campaigns (2)